Sally’s Paddock Redbank Winery

Neill and Sally of Sally’s Paddock Redbank Winery planted their first vines in 1973, which consisted of Cabernet Sauvignon, Shiraz, Cabernet Franc, Merlot and Malbec varieties.  Today there are 18 hectares under vine, which produce exceptional quality grapes. The original vineyard of Sally’s Paddock, named after Neill’s wife Sally, is still a non-irrigated single vineyard that continues to deliver a wine of wonderful complexity and depth.

In 1975, using local century old handmade red bricks, Neill built the steep-gabled winery, known as Redbank Winery. This today provides a fabulous ambiance to taste the wines and also enjoy the delicious handmade dishes at the Flying Pig Deli.

The cellar door is open every day and everyone is welcome to come and enjoy the selection of wines in the heart of the Pyrenees.  Occasionally you can purchase some museum wines exclusively available through the cellar door.

The Flying Pig Deli is a result of the creative ideas of Neill and the culinary skills of Sally. They serve light lunches and tapas, as well as espresso coffee and Sally’s homemade cakes.  Their terrace is a fantastic spot to enjoy a glass of wine, a ploughman’s lunch and soak up the beautiful views of the Pyrenees.

Connoisseur Club Members are welcome for 20% off all wine purchases.