Located within the Oriental Hotel, the Ori Cafe heritage style restaurant will suit most occasions. A warm, heritage interior belies the restaurant’s menu which is a mix of well executed classics and inspired creations.

Their aim is to ensure everybody can have an enjoyable evening with a respectable meal. The Ori cafe offers a unique Modern Australian menu using the freshest produce available. The produce is ordered fresh daily straight from the markets and seafood is prepared by using dry filleting to ensure the freshest quality possible.  Casual lunch options include the crumbed chilli chicken burger; and dinner has duck a la orange with truffle mash and market greens; or Kashmiri chicken with mustard and carrot rice pilaf, brunjal pickles, churri dip and pappadum. You will also find a considerable number of gluten free products on the menu.

Ori Cafe also has a private dining room can seat up to 45 people, which is ideal for functions including wedding receptions.

Connoisseur Club Members welcome for 25% off the total bill to a maximum of $25.

Members’ Choice Award Survey

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  • Address 112 Macquarie Rd,
    Springwood NSW 2777

One thought on “Ori Cafe”


    March 17, 2021 Reply

    Proprietor: Patrick Gallaghar
    Contact Person: Brad Jones
    Visit Date: 30/5/13
    Visit By: Tony Scott – Pietrina – phone
    Fax: 02 4751 7799
    Email: info@oricafe.com.au
    Contacted 16/9/14, spoke to Brad Jones, who informed me that there is a new owner – Peter Wayne? I said we will be in touch with him. Sent email to Branca to follow up Spoke with Brad and I’m sending email to see if they want to continue. 22/8/17 listings check – will NOT accept the card = said they have had other people calling but do not accept- mk. Contacted 11/4/18 – Brad away until 23/4/18. Will follow up.

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