Bluestone Restaurant

Bluestone Restaurant is a popular multi-purpose venue in the bustling heart of marvellous Melbourne. Since its establishment in 2000, it has been warmly embraced by a wide variety of valued clients from within the corporate sector, the wider general public and everyone in between. Centrally located at 349 Flinders Lane, between Queen and Elizabeth Streets and behind 333 Collins Street, this Melbourne icon is as solid as the original bluestone that graces its interior.

Several different dining, grazing, lounging and drinking areas, each with an individual character and ambience, invite you to step in off the busy street and relax into a warm welcoming haven. Its versatility is quite unique. Savour exceptional culinary experiences, intimate private dining or a quick casual, but memorable, bite. Or perhaps unwind and mingle with a designer cocktail and tasty tapas at the stylish bar. Bluestone Restaurant is heritage-listed. The welcoming dining room harmonises nostalgia, elegance and relaxed dining for your ultimate comfort..

Bluestone’s philosophy is not to limit, but to offer Melburnians, interstate and international guests the best possible experience in every regard and down to the finest detail. As a result, owners Jason and Valerie McLean, Executive Chef  Rob Harryman and the vibrant team with their innovative Contemporary Melbourne Cuisine have celebrated numerous industry accolades and awards since Bluestone’s inception.

Connoisseur Club Members welcome for 25% off total bill to a maximum of $45.

Members’ Choice Award Survey